Putting Research into Action

The students split into 6 groups and were assigned a food group. Their assignment was to agree on a recipe to make for the class and write out the ingredients and the steps to make it. The two inquiry questions they were addressing in this activity were:

How can we make healthy recipes? And 

How can we make healthy food taste good?

The first group to cook today was the "others" group! They decided to make pudding for everyone. Miss Franz assisted as they made a recipe card for each student and then made the pudding.